1. Introduction 2. Overview of Fast-Food Industry 2.1. History and Growth of Fast-Food 2.2. Major Players in Lapu-Lapu City 2.3. Economic Contributions 3. Senior Citizens in Workforce 3.1. Demographic Trends 3.2. Employment Statistics 3.3. Comparative Analysis with Younger Workers 4. Motivations for Senior Employment 4.1. Financial Necessities 4.2. Social Engagement Benefits 4.3. Personal Fulfillment 5. Opportunities for Senior Citizens 5.1. Flexible Work Hours 5.2. Skill Development in Fast-Food 5.3. Community and Networking 6. Challenges Faced by Seniors 6.1. Physical Demands of the Job 6.2. Age-related Health Concerns 6.3. Technological Adaptation 7. Employer Perspectives 7.1. Hiring Policies and Trends 7.2. Benefits of Older Workers 7.3. Training and Support Programs 8. Case Study: McDonald's in Lapu-Lapu City 8.1. Overview of Staffing Policies 8.2. Senior Employee Experiences 8.3. Impact on Business Performance 9. Conclusion
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