1. Introduction 1.1 Background and Motivation 1.2 Objectives of the Study 1.3 Structure of the Thesis 2. Biomass Smoking Kiln Overview 2.1 Traditional Fish Drying Methods 2.2 Advantages of Biomass Kilns 2.3 Challenges in Current Systems 3. Microcontroller Technology in Drying 3.1 Overview of Microcontrollers 3.2 Application in Industrial Processes 3.3 Benefits for Smoke Kilns 4. System Design and Architecture 4.1 Conceptual Design Model 4.2 Hardware Components 4.3 Software Integration 5. Temperature Control Mechanisms 5.1 The Role of Temperature in Drying 5.2 Temperature Sensor Selection 5.3 Control Algorithms and Implementation 6. Efficiency and Performance Evaluation 6.1 Criteria for Efficiency Measurement 6.2 Performance Testing Methods 6.3 Results and Analysis 7. Comparative Analysis and Discussion 7.1 Comparison with Traditional Methods 7.2 Analysis of Energy Consumption 7.3 Discussion on Scalability 8. Conclusion and Future Work 8.1 Summary of Findings 8.2 Implications for Industry 8.3 Recommendations for Further Research
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