make a full thesis on extracton and identification of bioactive compounds from fruits peels like orange,beetroot,carrot,dragon fruit in 50 to 60 page

1. Introduction 2. Literature Review 2.1 History of Bioactive Compounds Research 2.2 Previous Studies on Fruit Peels 2.3 Chemical Properties of Fruit Peels 2.4 Health Benefits of Bioactive Compounds 3. Research Methodology 3.1 Sampling of Fruit Peels 3.2 Extraction Methods Employed 3.3 Identification Techniques Used 3.4 Data Collection and Analysis 4. Extraction of Bioactive Compounds 4.1 Methods for Orange Peels 4.2 Methods for Beetroot Peels 4.3 Methods for Carrot Peels 4.4 Methods for Dragon Fruit Peels 5. Identification and Analysis 5.1 Spectroscopic Techniques 5.2 Chromatographic Methods 5.3 Statistical Analysis of Results 6. Results and Discussion 6.1 Yield and Composition of Extracts 6.2 Comparison of Bioactive Compounds 6.3 Implications for Nutraceuticals 6.4 Limitations and Challenges 7. Applications of Findings 7.1 Potential in Food Industry 7.2 Use in Pharmaceutical Products 7.3 Environmental Impact 8. Conclusion and Recommendations 8.1 Summary of Key Findings 8.2 Future Research Directions 8.3 Practical Applications